Weekday Set Lunch in Singapore – Savour the Flavours of India at Akasa

Looking for the perfect lunch spot to break up your workday? Whether you're working nearby, catching up with colleagues, or enjoying a midday meal on your own, Akasa’s weekday set lunch in Singapore offers a refreshing escape. Located just minutes from Orchard Road, Akasa invites you to indulge in a well-balanced and flavourful Indian meal, crafted to satisfy both your palate and schedule.

At Akasa, our business lunch sets in Singapore are specially curated to blend convenience, taste, and value – a winning trio for weekday warriors seeking something more than the usual lunch rush fare.

Why Choose Akasa for Your Weekday Set Lunch?

• Curated Menus with Variety: Enjoy hearty mains, daily-changing sides, and a sweet finish—perfectly balanced for flavour and satisfaction.
• Indian Cuisine with a Modern Twist: From rich North Indian curries to biryanis and refreshing chaats, our set lunches cater to all preferences—meat lovers, vegetarians, and light eaters alike.
• Rotating Weekday Offerings: Our lunch promotions on weekdays change regularly, so you’ll always have something new to look forward to.
• Prime Location Near Orchard & CBD: Conveniently located for office-goers and shoppers, making us an easy choice for a quick yet quality lunch.
• Perfect for Business Dining: Our business lunch sets in Singapore are ideal for team meals, client meetings, or solo indulgence—served quickly and elegantly without compromising on taste.

What’s Included in Our Weekday Set Lunch?

Our weekday set lunch menu changes seasonally, but always includes:

• A choice of one main course (meat or vegetarian options)
• Fluffy naan or fragrant basmati rice
• A selection of sides (dal, salad, or sabzi)
• Dessert of the day
• Masala chai or a soft drink

What to Expect on the Weekday Set Lunch Line

Akasa’s weekday set lunch is a flavourful midday escape, featuring rotating North Indian dishes like rich curries, lentils, rice, fresh breads, and a classic dessert—all made with seasonal ingredients.

Here’s a peek at the types of dishes you may enjoy during a typical weekday afternoon at Akasa:

Starters

Begin your lunch with flavour-packed appetisers designed to awaken the palate.

Pilla Mirch Broccoli Kebab: Creamy broccoli florets, charcoal-roasted and spiced with yellow chilli for a smoky, vibrant start.

Multani Soy Chaap: A vegetarian alternative to kebabs, soy-based and marinated in spiced yoghurt before being grilled to perfection.

Truffle Cheese Kulcha: Soft Indian flatbread filled with creamy cheese, topped with a subtle hint of truffle for a modern twist on a classic bite.

Main Courses

Our mains rotate daily, offering you something new to look forward to each visit. Whether you’re after comfort or adventure, you’ll find something to savour.

Subz Hundi: Slow-cooked seasonal vegetables in an aromatic gravy, delivering rich texture and wholesome flavour.

Palak Lessoni: A bold and earthy spinach curry enriched with garlic—packed with nutrition and deep taste.

Gajar Matar Masala: Bright carrots and green peas in a lightly spiced tomato-based sauce that’s both simple and satisfying.

Gobi Aloo Adrakhi: Cauliflower and potatoes tossed with ginger and spices—an all-time North Indian favourite.

Mushroom Masala: Tender mushrooms in a rich, spiced onion-tomato curry. Hearty, robust, and perfect with any bread or rice.

Kheere Tamatar Tarkari: A refreshing curry of cucumber and tomatoes, lightly seasoned for a cooling complement to spicier dishes.

Lentils & Rice

No Indian set lunch is complete without warm, comforting lentils and rice. At Akasa, these staples are prepared with the same attention to detail as our mains.

Dal Dhaba: A rustic North Indian lentil dish, boldly spiced and slow-cooked for that satisfying “ghar ka khana” (home-style) feel.

Dal Tadka: Classic yellow lentils, tempered with ghee, cumin, and garlic—comfort in a bowl.

Matar Dum Pulao: Basmati rice cooked on low heat with green peas and whole spices, perfect for soaking up rich curries.

Jeera Rice: Fragrant basmati rice gently flavoured with cumin seeds—subtle and perfect for pairing with dal or curry.

Steamed Rice: Fluffy, plain basmati rice—a neutral canvas that lets the other flavours shine.

Indian Breads

Freshly baked breads are served hot with your meal, ideal for scooping up every last bite of curry or lentil.

Roti or Paratha: Soft, wholewheat flatbreads or flaky, pan-cooked parathas, made to order and delivered warm to your table. These traditional favourites complement every part of the meal.

Perfect for Office Lunch Breaks or Catchups

Akasa is your ideal lunch spot in the CBD—quiet, elegant, and welcoming. Whether you're catching up with colleagues, meeting a client, or taking a solo break, our weekday set lunch offers the right mix of comfort, flavour, and calm.

Affordable Weekday Lunch Promotions

Enjoy premium North Indian cuisine at great value. Our weekday lunch deals are designed for quality dining without breaking the bank. Group bookings for team lunches or celebrations are also available.

A Midday Indian Dining Experience 

From tender kebabs to rich curries and fresh breads, every dish at Akasa is thoughtfully crafted. It’s not just lunch—it’s a flavourful escape in the heart of the city.

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